ALMOST FAMOUS – DOUBLE WONDER BURGER

– Great Nothern, Peter St, Manchester

Manchester cradles an enormous range of restaurants and more importantly dedicated burger restaurants. While searching for the greatest burger, I’ve eaten in most of these restaurants and Almost Famous is quite simply the king of the bunch.

After a year of chipping away at the Almost Famous menu, unfortunately I’m only left with 3 burgers out of 10 yet to try. So, the Double Wonder Burger was under the spot light on this occasion.

((Cheddar, American Cheese, Bacon, Wonder Onions, Pickles, French’s Mustard, English Mustard, Bacon Ketchup, Pepper Mayo))

As you can read from the ingredients, there are 3 different types of sauces on this burger, which practically is a disaster but with flavour in my mind, maybe not. The flavour of the Double Wonder Burger surprisingly did work, but the sauces did overpower many of the other ingredients which was expected. Also, the amount of sauces did destroy the structural integrity, which is always disappointing.

The meat as always was soft and tender, something Almost are very capable at doing. The fries were outstanding and the generic Almost Famous surroundings are as prominent and unique as ever. Burger rating – 6.8 out of 10.

– Figrman

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ALMOST FAMOUS – DOUBLE WONDER BURGER

BELLA ITALIA – BURGER AMERICANO

Cheshire Oaks, Coliseum Way, Ellesmere Port.  

Christmas shopping lays hand in hand with good food, and my current intentions are to find the most delicious burger. I carried this personal quest into Bella Italia. 

Chargrilled Aberdeen Angus beef burger, gem leaves, tomato, onion & mayonnaise in a ciabatta roll. With cheese and bacon as extras. 

What Bella Italia have here is an extremely basic burger with basic ingredients, showing no respect on what even the simplest burger should taste like. The salad here was far too overwhelming, I’d say around 70% salad and we aren’t buying a burger for the salad are we. 

The beef itself was unsettling with an extreme lack of flavour, provided it is described as ‘chargrilled’ but this leaves nothing other than some overly cooked meat between some bread. This silly choice of bread was an attempt to place an Italian twist on a seemingly non Italian meal. 

As a collection the burger wasn’t anything to talk about, but the chips and BBQ sauce that accompanied were mighty fine. The BBQ sauce was sweet with a thick consistency, more of a BBQ relish but either way it was a pleasurable condiment. 

A dissatisfied burger rating of 2 out of 10. 

Figrman

BELLA ITALIA – BURGER AMERICANO